Steps to Prepare Award-winning Mango soup with salmon, blueberries and basil💛

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We hope you got insight from reading it, now let's go back to mango soup with salmon, blueberries and basil💛 recipe. You can cook mango soup with salmon, blueberries and basil💛 using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Mango soup with salmon, blueberries and basil💛:

1. You need 300 g of Mango purée or (fresh or frozen mango).
2. Prepare 100 g of Salmon.
3. Get 1 tbsp of Lime juice.
4. You need 10 g of Basil.
5. Get 5 g of Blueberry.
6. Get 1 tsp of Olive oil.
7. Take of Salt and pepper on taste.

Instructions to make Mango soup with salmon, blueberries and basil💛:

1. Cut salmon in medium pieces and fry on olive oil for one minute from each side..
2. If using fresh or frozen mango just blend it in food processor or blender to the purée..
3. Mix mango purée with lime juice. Put mango mixture in plates. Add salmon, blueberry and basil. Enjoy!.

His updated version combines little lime meringue kisses with basil ice cream and sweet mango sorbet. Instead of basil, fresh mint also goes well with salmon fillets. If you don't have a grill pan or want to prepare the salmon differently, you can also cook it in the oven. Top with the salmon, and the mango sauce. Garnish with the scallions and basil, and serve.

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