Recipe of Perfect Bagel Egg Boat with Candied Bacon

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Run the stairs. Rather than using an elevator, walk up the stairs to the floor you live or work on. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. Even if your office or home is on one of the highest floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. Most people will decide to be idle and take an elevator instead of opting for exercise on the stairs. That just one flight of stairs—when taken a handful of times a day—can be just the extra boost that your system needs.

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We hope you got insight from reading it, now let's go back to bagel egg boat with candied bacon recipe. You can cook bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Bagel Egg Boat with Candied Bacon:

1. Get 1 of bagel.
2. Use 2 pieces of bacon.
3. Get 2 Tbsp of syrup.
4. Get 2 of large eggs.
5. You need 2 Tbsp. of Heavy cream.
6. You need 1/4 Cup of Shredded cheddar cheese.
7. Get 2 of green onions, chopped.
8. You need To taste of Salt and pepper.

Steps to make Bagel Egg Boat with Candied Bacon:

1. Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside..
2. Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside..
3. In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon..
4. Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired..

Chilli Jam - Balances out the. Breakfast Egg Boats. with bacon and candied grapefruit. Garnish with reserved green onions and reserved bacon. This delicious savory breakfast bake is reminiscent of your favorite loaded bagel topped with all sorts of bacony goodness and indulgent pockets of cream cheese. We hollowed out mini baguettes and filled them with a delicious egg mixture.

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